Citation

Nicol AM, Kennedy SM. J. Occup. Env. Hyg. 2008; 5(4): 217-226.

Affiliation

Center for Health and Environment Research, University of British Columbia, Vancouver, British Columbia, Canada.

Copyright

(Copyright © 2008, Informa - Taylor and Francis Group)

DOI

10.1080/15459620701839846

PMID

18228170

Abstract

Exposure to pesticides can be reduced by wearing personal protective equipment (PPE) or by implementing alternative pest control techniques, such as Integrated Pest Management (IPM). A cross-sectional telephone survey was conducted to explore the prevalence of these practices and the factors that may be associated with them among men and women involved in fruit growing in British Columbia (BC), Canada. Survey variables were developed using a framework that incorporated aspects of farm structure, health promotion, and risk perception theories. Three hundred and eighty people took part in the survey (response rate 75%). Of those who applied pesticides (n = 119), 63% indicated that they usually wore PPE during application. Individual equipment use varied. Gloves were worn most frequently (84%), followed by a spray suit (77%) and breathing protection (75%). Peer-related factors and farm-specific characteristics such as the type of crops grown were most strongly associated with PPE use, whereas perception of pesticide risk was only weakly associated with this practice. IPM techniques had been tried on 62% of the conventional farms in the study. A range of factors was significantly associated with the use of IPM, including cultural, attitudinal, experiential, and risk-based and farm-specific variables. These results suggest that decisions to adopt exposure control practices may reflect consideration from the multiple dimensions that make up farm life, including structural characteristics of the farm as well as the attributes of the individuals who live on farms. These findings provide a better understanding of current practices and may help in the development of programs to promote pesticide exposure control practices in the BC farming community.

Language: en