@article{ref1,
title="Injuries due to deliberate violence in areas of Denmark. IV. Alcohol intoxication in victims of violence. The Copenhagen Study Group",
journal="Forensic science international",
year="1989",
author="Albrektsen, S. B. and Thomsen, J. L. and Aalund, O. and Breiting, V. B. and Danielsen, L. and Helweg-Larsen, Karin and Jacobsen, J. and Kjaerulff, H. and Staugaard, H.",
volume="41",
number="1-2",
pages="181-191",
abstract="A material of 1316 victims of deliberate violence was collected prospectively during a one year period in three Danish emergency wards covering a provincial/rural area and two metropolitan areas. The frequency of alcohol intoxication was determined. Forty-one percent of the patients were intoxicated. The highest frequency was found in male victims, in the provincial/rural area, in restaurants or their vicinity, in the age group 35-49, during evenings and nights and in May. It is difficult to indicate specific preventive measures. However, a more restrictive attitude is suggested with regard to serving alcohol to intoxicated persons in restaurants.<p /> <p>Language: en</p>",
language="en",
issn="0379-0738",
doi="",
url="http://dx.doi.org/"
}