@article{ref1,
title="Discrimination of mushrooms causing food-poisoning incidents by using DNA sequence analysis [Food Hygine and Safety Science 53, 237-242 (2012)]",
journal="Shokuhin Eiseigaku Zasshi",
year="2013",
author="Masayama, Atsushi and Murakami, Taro and Sakuma, Daisuke and Ki, Masami and Yamano, Tetsuo and Shimizu, Mitsuru",
volume="54",
number="2",
pages="172-172",
abstract="<p>[Abstract unavailable]</p> <p>Language: en</p>",
language="en",
issn="0015-6426",
doi="",
url="http://dx.doi.org/"
}