@article{ref1,
title="Injury prevention in the meat industry: limited evidence of effectiveness for ergonomic programs in reducing the severity of musculoskeletal injuries",
journal="Australian occupational therapy journal",
year="2016",
author="Adam, Kerry and Gibson, Libby and Cook, Margaret",
volume="63",
number="1",
pages="59-60",
abstract="<p>[Abstract unavailable]</p> <p>Language: en</p>",
language="en",
issn="0045-0766",
doi="10.1111/1440-1630.12276",
url="http://dx.doi.org/10.1111/1440-1630.12276"
}