TY - JOUR PY - 1977// TI - Evidence for parallel development of tolerance to the hyperactivating and discoordinating effects of ethanol JO - Psychopharmacology A1 - Hunt, G. P. A1 - Overstreet, D. H. SP - 75 EP - 81 VL - 55 IS - 1 N2 - Rats maintained on diets containing 6.5% ethanol or equicaloric sucrose solutions were challenged at weekly intervals with 1.5 or 2.0 g/kg ethanol or isotonic saline 14 h after withdrawal from the diet. Tolerance developed to both the hyperactivating (increased line crossings and time active) and discoordinating (disrupted rotarod performance) effects of the 1.5 g/kg dose of ethanol, but was less obvious with the 2.0 g/kg dose. Chlorpromazine (2.5 mg/kg) had a greater depressant effect in animals chronically treated with ethanol, suggesting that some alterations in the functioning of noradrenergic and/or dopaminergic systems may accompany chronic ethanol treatment. However, amphetamine and propranolol did not appear to affect ethanol- and sucrose-treated rats differently. The present studies have therefore shown a parallel development of tolerance to the discoordinating and hyperactivating effects of ethanol and have implicated an underlying noradrenergic and/or dopaminergic mechanism, although the precise nature of the mechanism has not been clarified.

Language: en

LA - en SN - 0033-3158 UR - http://dx.doi.org/ ID - ref1 ER -