TY  - JOUR
PY  - 2015//
TI  - Bullying risk in students with food allergy: schoolteachers' awareness
JO  - Pediatric allergy and immunology
A1  - Polloni, Laura
A1  - Gini, Gianluca
A1  - Fiore, Giorgia
A1  - Lazzarotto, Francesca
A1  - Bonaguro, Roberta
A1  - Toniolo, Alice
A1  - Celegato, Nicolò
A1  - Muraro, Antonella
SP  - 225
EP  - 226
VL  - 27
IS  - 2
N2  - Bullying is demonstrated to be a critical issue related to food allergy (FA) in children and adolescents. We recently investigated bullying victimization in a sample of food-allergic Italian students matched to healthy controls, finding that food-allergic schoolchildren have a probability of being bullied approximately 2 times higher than healthy peers. 60% of them reported they were victims of some form of bullying at least once in the last 2 months, demonstrating that food-allergic patients should be included in the category of students at high risk of bullying. This article is protected by copyright. All rights reserved.<p />  <p>Language: en</p>
LA  - en
SN  - 0905-6157
UR  - http://dx.doi.org/10.1111/pai.12486
ID  - ref1
ER  -