TY - JOUR PY - 2008// TI - Traumatic injury rates in meatpacking plant workers JO - Journal of agromedicine A1 - Culp, Kennith A1 - Brooks, Mary A1 - Rupe, Kerri A1 - Zwerling, Craig S. SP - 7 EP - 16 VL - 13 IS - 1 N2 - This was a 3-year retrospective cohort study of traumatic injuries in a midwestern pork meatpacking plant. Based on n = 5410 workers, this was a diverse workforce: Caucasian (56.6%), Hispanic (38.9%), African American (2.7%), Asian (1.1%) and Native American (0.8%). There were n = 1655 employees with traumatic injuries during this period. At 6 months of employment, the probability of injury was 33% in the harvest workers who were responsible for slaughter operations. The overall incidence injury rate was 22.76 per 100 full-time employees per year. Women experienced a higher incidence for injury than men. The risk ratio (RR) for traumatic injury was significantly lower in Hispanic workers compared to Caucasians (RR = 0.54, 95% CI = 0.49-0.60) and nonsignificantly higher in African American and Native American workers after adjusting for age, gender, work section assignment, and experience (RR = 1.33, 95% CI = 1.21-1.47). These findings suggest that either Hispanics are very safe employees or they underreport injuries. We make the case for the latter in the discussion.
Language: en
LA - en SN - 1059-924X UR - http://dx.doi.org/ ID - ref1 ER -