Citation

Londani M, Morojele NK, Egbe CO, Nel E, Petersen Williams P, Harker N, Parry CDH. Drug Alcohol Rev. 2020; ePub(ePub): ePub.

Copyright

(Copyright © 2020, John Wiley and Sons)

DOI

10.1111/dar.13223

PMID

unavailable

Abstract

INTRODUCTION AND AIMS: Alcohol use is among the leading risk factors for premature death and morbidity in South Africa. This study sought to identify factors associated with drinking behaviour in on- and off-licensed premises (typical occasion quantity and frequency) among adults in the City of Tshwane, South Africa. DESIGN AND METHODS: A household survey was conducted in 2014, using a multi-stage stratified cluster random sampling design. Participants comprised 982 adults (65% males) aged 18-65 years. Factors explored included socio-demographic variables and situational variables at on- and off-licensed premises. Multiple logistic regression analysis was performed to predict drinking behaviour at on- and off-licensed premises.

RESULTS: The majority of the participants consumed alcohol in off-licensed premises (64% vs. 36%). However, participants who consumed alcohol at on-licensed premises were more likely to drink more alcohol and more frequently (weekly). Additionally, participants who consumed alcohol in above-average sized containers were more likely to consume six or more drinks and drink weekly. Being of high socio-economic status was associated with drinking weekly at off-licensed premises, while being less educated was associated with a significantly higher frequency of drinking at on-licensed premises.

DISCUSSION AND CONCLUSIONS: Interventions to reduce alcohol use should target specific drinking behaviour at on- and off-licensed premises, for example, regulating the availability of alcohol in big-sized containers and the need for cutting down on quantity of alcohol and frequency of drinking for South African males who drink at on- and off-licensed premises.

Language: en

Keywords

South Africa; alcohol use; drinking location; frequency of drinking; quantity