Citation

Zuromski KL, Witte TK. Psychiatry Res. 2014; 226(1): 61-67.

Affiliation

Department of Psychology, Auburn University, Auburn, 226 Thach Hall, AL 36849-5214, USA. Electronic address: tracy.witte@auburn.edu.

Copyright

(Copyright © 2014, Elsevier Publishing)

DOI

10.1016/j.psychres.2014.11.059

PMID

25530417

Abstract

Though some preliminary research within the framework of the interpersonal-psychological theory of suicide (IPTS; Joiner, 2005) has postulated that restrictive eating may contribute to increased risk for suicide through its effect on the acquired capability for suicide (ACS; i.e., increased fearlessness about death and heightened physical pain tolerance), existing studies have not conducted direct tests of this relationship. To enhance understanding of this relationship, we compared undergraduates who endorsed one form of restrictive eating, fasting, (n=99) to controls endorsing no forms of eating pathology over the lifetime (n=94). We hypothesized that the fasting group would have higher ACS and higher likelihood of suicide attempt history. Contrary to hypotheses, no differences emerged between groups on ACS, and frequency of fasting within the fasting group was not significantly associated with ACS. Consistent with hypotheses, the fasting group was more likely to have suicide attempt history. Though results were not entirely consistent with hypotheses, the current study represents the first attempt at isolating and examining one form of restrictive eating (i.e., fasting) within the context of the IPTS.

RESULTS suggest that, in isolation, fasting may not be directly contributing to increases in ACS.

Language: en